Best of the Bone is different from other bone broths in that we source our bones from certified grass programs (including the only government audited grass-fed program via the MPI in New Zealand) and we slow cook for 48+ hours to ensure maximum nutrient and marrow extraction.
Best of the Bone Tandoori Spice mix has the grass-fed certified marrow-rich, collagen and nutrient dense Best of the Bone blended with delectable spices such as cumin, cardamon, garam masala, turmeric, chilli, and garlic.
The richest bone broth in collagen protein; amino acids (19) including glycine, proline, arginine; essential fatty acids such as EPA, DHA and CLA omega 3s which are critical for brain and cardiovascular health as well as 80 trace minerals.
simply pour a cup or mug of hot water and add a spoonful of Best of the Bone.
Or add into curries, veggies etc